Citation Information

  • Title : Reduction of farmland runoff contamination with maize and vegetables intercropping system.
  • Source : Research of Environmental Sciences
  • Publisher : China Environmental Science; Beijing
  • Volume : 24
  • Issue : 11
  • Pages : 1269-1275
  • Year : 2011
  • Document Type : Journal Article
  • Language : English
  • Authors:
    • Li, Y.
    • Zu, Y.
    • Wu, B.
    • An, T.
    • Zhan, F.
    • Yang, J.
    • Fu, Z.
  • Climates:
  • Cropping Systems: Continuous cropping. Maize. Intercropping. Potatoes. Vegetables.
  • Countries: China.

Summary

In order to explore the effects of different planting patterns for the effective control of farmland runoff contamination, loss of TN, TP, COD Cr and SS under different planting patterns were analyzed with field plot experiments. The results showed that the surface runoff, loss of TN, TP, COD Cr and SS under a mono-cropping system were higher than under a maize and vegetables intercropping system. The surface runoff, loss of TN, TP, COD Cr and SS could be reduced using a maize and vegetables intercropping system. The maize || cauliflower/potato intercropping pattern was the most effective. Comparing with cauliflower/potato mono-cropping system, its reduction percentages of surface runoff, TN, TP, COD Cr and SS were 79.59%, 86.87%, 84.23%, 91.41% and 82.46%, respectively.

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