Agriculture including crop production and animal husbandry provides for the food, fodder, and fuel needs in rural regions of many countries such as India. Using the knowledge pertinent to complex mixed cropping-livestock systems at the village level, the goal of this study is to develop a rational method for crop selection, such that the capacity for production of food, fodder and biomass fuel can be examined under various cropping patterns. An agricultural survey is carried out in November 2007 for three villages located in the dryland agro-ecozone of Karnataka State, India. Various demands, including human food energy and protein requirements, and constraints, including land area, are modeled for optimal cropping pattern. A clear recommendation of the study is that a substantial shift in village-wide area planted to cereal crops, in all cases over 50%, is necessary to satisfy human and livestock demands. Additionally, there are visible and growing population pressures on the resources in the dryland, semi-arid regions of India, and these strategies will need to be supplemented by improved agronomic practices directed toward increased productivity.
