Citation Information

  • Title : Study on the impact of wastewater irrigation on the quality of oils obtained from olives harvested by hand and from the ground and extracted at different times after the harvesting.
  • Source : Scientia Horticulturae
  • Publisher : Elsevier
  • Volume : 128
  • Issue : 1
  • Pages : 23–29
  • Year : 2011
  • DOI : 10.1016/j.scient
  • ISBN : 10.1016/j.scienta.2010.12.015
  • Document Type : Journal Article
  • Language : English
  • Authors:
    • Perri, E.
    • Ayadi, M.
    • Benincasa, C.
    • Gharsallaoui, M.
    • Khlif, M.
    • Gabsi, S.
  • Climates: Semiarid. Desert (BWh, BWk).
  • Cropping Systems: Fruit. Irrigated cropping systems.
  • Countries:

Summary

Nowadays, lots of efforts are made in Tunisia for the exploitation of wastewater in agriculture in order to face a very elevated mobilization of resources in water (90%). At Sfax, a Governorate placed in the South of Tunisia, the annual rainfall rarely exceeds 200 mm, so the climate is fairly arid. The significant water deficit can be reduced with the reuse of treated wastewater (TWW). The Sfax wastewater originated from the municipal wastewater treatment plant (WWTP) localized at 5 km in the south of Sfax, Tunisia. This WWTP is an aerated lagoon process receiving industrial wastewaters. Its treatment capacity is 24,000 m 3/day. Part of TWW is sent to the olive crops of El Hajeb, as part of a proposed wastewater use in agriculture. Already the wastewater is used to irrigate olive trees and intercrops such as cotton, oats and sorghum silage (Charfi et al., 1999). The aim of the present work was to determine the impact of the irrigation utilizing wastewater on the quality of the oil. The oils analysed were extracted from olives hand-picked directly from the tree and from olives that have fallen under the trees. Moreover, a study on the olive storage has been made in order to evaluate in which way the collection of the fruit could influence the quality of the oil. The results obtained showed that: - Olive trees benefit from this contribution of water; - irrigation by wastewater has a significant effect in the fatty acid composition; - oils relative to olive trees irrigated with wastewaters are more sensible to the oxidization especially after olive storage; - oils coming from olive trees irrigated with wastewaters are richer in polyphenols; - oils extracted from fallen olives are of poor quality essentially after olives storage and when olive trees are irrigated by wastewater.

Full Text Link