Citation Information

  • Title : Assessment of abandoned agricultural land resource for bio-energy production in Estonia
  • Source : Acta Agriculturae Scandinavica, Section B - Soil & Plant Science
  • Publisher : Taylor & Francis
  • Volume : 60
  • Issue : 2
  • Pages : 166-173
  • Year : 2010
  • DOI : 10.1080/09064710
  • ISBN : 10.1080/09064710902798311
  • Document Type : Journal Article
  • Language : English
  • Authors:
    • Suuster, E.
    • Sepp, K.
    • Roostalu, H.
    • Noormets, M.
    • Muiste, P.
    • Astover, A.
    • Kukk, L.
  • Climates: Continental (D). Warm summer continental/Hemiboreal (Dsb, Dfb, Dwb).
  • Cropping Systems:
  • Countries:

Summary

The current study locates and quantifies abandoned agricultural areas using the Geographic Information System (GIS) and evaluates the suitability of abandoned fields for bio-energy production in Tartumaa (Tartu County) in Estonia. Soils of abandoned areas are generally of low quality and thereby limited suitability for crop production; as a result soil-crop suitability analyses could form the basis of knowledge-based bio-energy planning. The study estimated suitable areas for bio-energy production using willow (Salix sp), grey alder [Alnus incana (L.) Moench], hybrid aspen (Populus tremuloides Michx.xPopulus tremula L.), reed canary grass (Phalaris arundinacea L.), and Caucasian goat's rue (Galega orientalis Lam.) in separate plantations. A combined land-use strategy is also presented as these crops are partially suitable to the same areas. Reed canary grass and grey alder have the highest energy potentials and each would re-use more than 80% of the available abandoned agricultural land. Energy grasses and short-rotation forestry in combined land-use strategy represents the opportunity of covering approximately a quarter of county's annual energy demand. The study estimates only agronomic potential, so further bio-energy analysis should take into account technical and economic limitations. Developed framework supports knowledge-based decision-making processes from field to regional scale to achieve sustainable bio-energy production.

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