• Authors:
    • Acko, D. K.
  • Source: Acta agriculturae Slovenica
  • Volume: 95
  • Issue: 1
  • Year: 2010
  • Summary: A number of factors influenced the increased number of crops on Slovenian farms legal limitation of maize production to two years on the same field, introduction of integrated crop production and certain measures of the Slovene Agri-Environmental Programme. Crop rotation on hop fields that has already been analyzed on 22 hop growing and livestock farms in Spodnja Savinjska dolina in 2008 show that the maize monoculture has been supplemented by some other crops like wheat, barley, lucerne, clover-grass mixtures and high beans; compared to the conventional production in the past, the crop rotation is now longer. Phytosanitary adequacy of two- and three-year rotation could be improved with supplementary crops, that is with fodder crucifers (fodder rapeseed and rape, forage kale), green manure (white mustard, oil radish), legume crops (soya, peas, vetch, field bean, white lupin, crimson clover, Persian clover, Egyptian clover) and compound fodders like Landsberger mixture and mixtures of vetch with oat or barley. Prohibition to sow broad-leafed plants in the quarantine rotation due to hop wilting limits the selection of crops to grasses (Italian rye-grass) and fodder grains (maize, barley), but the farmers could increase the selection of grains with oats, rye, triticale, mixture of wheat and rye, millet, sorghum and Sudan grass. With the use of recommended crop rotations in two-, three- and four-year rotation, we can expect the increased influence of crop rotation on improved health condition of the new hop plantations in the future with simultaneous reduction of the use of pesticides as well.
  • Authors:
    • Nel, A. A.
  • Source: South African Journal of Plant and Soil
  • Volume: 26
  • Issue: 3
  • Year: 2009
  • Summary: Crop rotation is known to enhance crop yields. It is therefore recommended, regardless of rainfall and soil type, as a counter measure for the risks associated with monoculture maize ( Zea mays). Experience in the western Highveld where rainfall is low and erratic, has shown that the yield of maize does not necessarily improve as expected when preceded by alternative crops, but in fact, is often reduced. The present study was initiated to determine the effect of crop rotation with cowpea, groundnut, soyabean, sunflower or fallow on the yield and rainfall use efficiency of maize under marginal conditions on the western Highveld. Dryland maize was grown in five crop rotation systems on Mutton type soils at the farms Holfontein (four years) and Noodshulp (five years), both situated close to Ottosdal (2649′S; 2600′E). The soil profiles had an effective depth of >1.5 m at Holfontein and 1.25 m at Noodshulp. Crop rotation systems consisted of two-year rotations of cowpea-, groundnut, soybean-, sunflower-, and fallow-maize; as well as groundnut-, soybean-, and sunflower-fallow. A continuous monoculture maize treatment was included to serve as control. At Noodshulp where the rainfall was more variable, crop rotation induced maize yield deviations from the monoculture control occurred more often than at Holfontein. Apart from yield neutral and positive effects, instances of a decline in maize yield in some years due to crop rotation with cowpea, groundnut and sunflower also occurred. Taking the long-term rotational effect and the possibility of a yield decline into account, fallowing and the rotational crops ranked from best to worse were groundnut, soyabean, fallowing, cowpea and sunflower. The long-term effect of cowpea on the yield of maize was neutral and that of sunflower negative. The mean rainfall use efficiency of monoculture maize was, with the exception of maize preceded by groundnut, similar to that of maize grown in rotation.
  • Authors:
    • Raper, R. L.
    • Siri-Prieto, G.
    • Reeves, D. W.
  • Source: Agronomy Journal
  • Volume: 101
  • Issue: 6
  • Year: 2009
  • Summary: The use of crop rotation systems involving winter-annual grazing can help peanut (Arachis hypogaea L.) producers increase profitability, although winter-annual grazing could result in excessive soil compaction, which can severely limit yields. We conducted a 3-yr field study on a Dothan loamy sand in southeastern Alabama to develop a conservation tillage system for integrating peanut with winter-annual grazing of stocker cattle under dryland conditions. Winter-annual forages and tillage systems were evaluated in a strip-plot design, where winter forages were oat (Avena sativa L.) and annual ryegrass (Lolium mutiflorum L.). Tillage systems included moldboard and chisel plowing, and combinations of noninversion deep tillage (none, in-row subsoil, or paratill) with/without disking. We evaluated soil water content, peanut leaf stomatal conductance, plant density, peanut yield, peanut net return, and total system annual net return. Peanut following oat increased soil water extraction (15%), stands (12%), and yields (21%) compared with peanut following ryegrass. Strict no-till resulted in the lowest yields (2.29 Mg ha(-1), 42% less than the mean) and noninversion deep tillage (especially in-row subsoil) was required to maximize water use and yields with conservation tillage. Net return from annual grazing ($185 ha(-1), USD) represented 40% of the total return for the best treatment (no-tillage with in-row subsoil following oat = $462 ha(-1)). Integrating winter-annual grazing in this region using noninversion deep tillage following oat in a conservation tillage system can benefit peanut growers, allowing extra income without sacrificing peanut yields.
  • Authors:
    • Wuest, S. B.
    • Siemens, M. C.
    • Gollany, H. T.
    • Williams, J. D.
    • Long, D. S.
  • Source: Journal of Soil and Water Conservation
  • Volume: 64
  • Issue: 1
  • Year: 2009
  • Summary: Conservation tillage systems that reduce Soil erosion and maintain or increase soil carbon offer long-term benefits for producers in the inland Pacific Northwestern United States but Could result in reduced grain yields due to increased pressure from weeds, disease, and insect pests. Our objective was to compare runoff, soil erosion, and crop yields from a conventional tillage, wheat-fallow two-year rotation and a no-till four-year rotation. The experiment was undertaken within a small,watershed to provide results that would be representative of conservation effectiveness at the field scale. Two neighboring drainages, 5.8 and 10.7 ha (14 and 26 ac), in the 340 mm y(-1) (13.4 in yr(-1)) precipitation zone of northeastern Oregon, were instrumented to record rainfall, runoff, and erosion over a four-year period (2001 through 2004). One drainage was cropped to a winter wheat-fallow rotation and received inversion tillage (tillage fallow). The second drainage was cropped in a four-year no-till rotation: winter wheat-chemical fallow-winter wheat-chickpea (no-till Fallow). We recorded 13 runoff events from the inversion tillage system and 3 from the no-till system. Total runoff and erosion values from inversion tillage drainage were 5.1 mm (0.20 in) and 0.42 Mg ha(-1) (0.19 tn ac(-1)) versus 0.7 mm (0.03 in) and 0.01 Mg ha(-1) (<0.005 in ac(-1)) from no-till drainage. The no-till rotation was substantially more effective in conserving soil and water in this field-scale comparison. Soil erosion observed in this research is a fraction of that reported for similar tillage practices outside of the Pacific Northwestern. Mean wheat yields did not significantly differ between inversion tillage and no-till treatment despite intensifying the rotation by replacing one year of fallow with a chickpea crop in the four-year rotation. Because of high year-to-year variability in yield and limited sample size, more study is needed to compare winter wheat yields in no-till production systems with inversion tillage. The no-till cropping system was more e effective in reducing runoff and soil erosion and provides producers with an ability to protect soil and water resources in the dryland Pacific Northwest.
  • Authors:
    • Eastridge, M. L.
    • Dick, R. P.
    • Barker, D. J.
    • Sulc, R. M.
    • Fae, G. S.
    • Lorenz, N.
  • Source: Agronomy Journal
  • Volume: 101
  • Issue: 5
  • Year: 2009
  • Summary: The benefits of cover crops within crop rotations are well documented, but information is limited on using cover crops for forage within midwestern United States cropping systems, especially under no-tillage management. Our objective was to evaluate plant, animal, and soil responses when integrating winter cover crop forages into no-till corn ( Zea mays L.) silage production. Three cover crop treatments were established no-till after corn silage in September 2006 and 2007 at Columbus, OH: annual ryegrass ( Lolium multiflorum L.), a mixture of winter rye ( Secale cereale L.) and oat ( Avena sativa L.), and no cover crop. Total forage yield over autumn and spring seasons was 38 to 73% greater ( P≤0.05) for oat+winter rye than for annual ryegrass. Soil penetration resistance (SPR) in May 2007 was 7 to 15% greater ( P≤0.10) in the grazed cover crops than in the nongrazed no cover crop treatment; however, subsequent silage corn yield did not differ among treatments, averaging 10.4 Mg ha -1 in August 2007. Compared with the no cover crop treatment, cover crops had three- to fivefold greater root yield, threefold greater soil microbial biomass (MB) in spring 2008, and 23% more particulate organic carbon (POC) concentrations in the 0- to 15-cm soil depth. Integration of forage cover crops into no-till corn silage production in Ohio can provide supplemental forage for animal feed without detrimental effects on subsequent corn silage productivity, with the added benefit of increasing labile soil C.
  • Authors:
    • Albuquerque, J. A.
    • Reichert, J. M.
    • Reinert, D. J.
    • Genro Junior, S. A.
  • Source: CIENCIA RURAL
  • Volume: 39
  • Issue: 1
  • Year: 2009
  • Summary: A study was conducted to evaluate the effects of crop succession and rotation on the crop yields and physical properties of an oxisol (clayey Haplortox) under no-tillage system, in Rio Grande do Sul State, Brazil. The treatments included four cropping sequences, used from 1998 to 2001: (1) succession wheat/soyabean; (2) rotation corn/oat/corn + Cajanus cajan/wheat/soyabean/wheat; (3) rotation Cajanus cajan/wheat/soyabean/wheat/soybean/oat; and (4) rotation Crotalaria juncea/wheat/soyabean/oat/corn/wheat. In October 2000 and 2001, soil samples were collected to determine the physical properties, and in all years, crop yields were measured. The oxisol under no-tillage had a high degree of compaction with the greater soil bulk density and lower macroporosity than the critical limit for clay texture. The largest limitations were observed below the layer of 0-0.03 m, because in the uppermost layer, soil mobilization by successive operations of fertilizer application and sowing increased soil porosity and reduced soil density. Thus, greater volume of pores was observed between soil saturation and field capacity, responsible for soil aeration, and between field capacity and wilting point, responsible for storage of plant available water. The use of cover crops once every three years was not efficient to reduce soil compaction. The yield of the subsequent crops was positively influenced in the rotation with Crotalaria juncea, while the other cropping systems did not differ from crop succession.
  • Authors:
    • Zheng, M.
    • Wang, T.
    • Li, Z.
    • Cai, C.
    • Guo, Z.
  • Source: Agroforestry Systems
  • Volume: 76
  • Issue: 1
  • Year: 2009
  • Summary: Land management practices that simultaneously improve soil properties are crucial to high crop production and minimize detrimental impact on the environment. The effects of crop residues on crop performance, the fluxes of soil N 2O and CO 2 under wheat-maize (WM) and/or faba bean-maize (FM) rotations in Amorpha fruticosa (A) and Vetiveria zizanioides (V) intercropping systems on a loamy clay soil, in subtropical China, were examined. Crop performance, soil N 2O and CO 2 as well as some potential factors such as soil water content, soil carbon, soil nitrogen, microbial biomass and N mineralization were recorded during 2006 maize crop cultivation. Soil N 2O and CO 2 fluxes are determined using a closed-based chamber. Maize yield was greater after faba bean than after wheat may be due to differences in supply of N from residues. The presence of hedgerow significantly improved maize grain yields. N 2O emissions from soils with maize were considerably greater after faba bean (345 g N 2O-N ha -1) than after wheat (289 g N 2O-N ha -1). However, the cumulated N 2O emissions did not differ significantly between WM and FM. The difference in N 2O emissions between WM and FM was mostly due to the amounts of crop residues. Hedgerow alley cropping tended to emit more N 2O than WM and FM, in particular A. fruticosa intercropping systems. Over the entire 118 days of measurement, the N 2O fluxes represented 534 g N 2O-N ha -1 (AWM) and 512 g N 2O-N ha -1 (AFM) under A. fruticosa species, 403 g N 2O-N ha -1 (VWM) and 423 g N 2O-N ha -1 (VFM) under Vetiver grass. A significantly higher CO 2 emission was observed in AFM (5335 kg CO 2-C ha -1) from June to October, whereas no significant difference was observed among WM (3480 kg CO 2-C ha -1), FM (3302 kg CO 2-C ha -1), AWM (3877 kg CO 2-C ha -1), VWM (3124 kg CO 2-C ha -1) and VFM (3309 kg CO 2-C ha -1), indicating the importance of A. fruticosa along with faba bean residue on CO 2 fluxes. As a result, crop residues and land conversion from agricultural to agroforestry can, in turn, influence microbial biomass, N mineralization, soil C and N content, which can further alter the magnitude of crop growth, soil N 2O and CO 2 emissions in the present environmental conditions.
  • Authors:
    • Velykis, A.
    • Arlauskiene, A.
    • Maiksteniene, S.
    • Satkus, A.
  • Source: ZEMDIRBYSTE-AGRICULTURE
  • Volume: 96
  • Issue: 2
  • Year: 2009
  • Summary: A series of experiments was carried out during the period 1997-2004 to study the effects of crop rotations with a different proportion of winter and spring crops, various legume preceding crops and cover crops and their biomass use for green manure on weed infestation in cereals on a clay loam Endocalcari-Endohypogleyic Cambisol ( CMg-p-w-can) under North Lithuania's conditions. Crop rotations with prevailing winter crops predetermined the reduction in perennial weeds in cereals. The occurrence of weeds in cereals was determined by the weed incidence in the preceding crops tested: red clover ( Trifolium pratense L.), lucerne ( Medicago sativa L.) and vetch-oats ( Vicia sativa L., Avena sativa L.) mixture and by competitive ability of cereals. The biomass of clover and vetch-oat mixture incorporated as green manure tended to increase weed incidence in cereals. Undersowing of cover crops ( Trifolium pratense L., Lolium multiflorum Lam., Dactylis glomerata L.) tended to reduce the weed emergence in cereals, compared to the crops without undersowing. Undersown red clover performed best at suppressing weeds during the cereal post-harvest period. Its positive effect persisted in the following year after incorporation of red clover biomass for green manure. The effect of post-harvest sown cover crops ( Raphanus sativus L., Sinapis alba L.) on weed incidence in cereals was lower compared to undersown crops.
  • Authors:
    • Sanginga, N.
    • Olufajo, O.
    • Iwuafor, E.
    • Abaidoo, R.
    • Yusuf, A.
  • Source: Agriculture, Ecosystems & Environment
  • Volume: 129
  • Issue: 1/3
  • Year: 2009
  • Summary: Understanding changes in soil chemical and biological properties is important in explaining the mechanism involved in the yield increases of cereals following legumes in rotation. Field trials were conducted between 2003 and 2005 to compare the effect of six 2-year rotations involving two genotypes each of cowpea (IT 96D-724 and SAMPEA-7) and soybean (TGx 1448-2E and SAMSOY-2), a natural bush fallow and maize on soil microbial and chemical properties and yield of subsequent maize. Changes in soil pH, total nitrogen (N tot), organic carbon (C org), water soluble carbon (WSC), microbial biomass carbon (C mic) and nitrogen (N mic) were measured under different cropping systems. Cropping sequence has no significant ( P>0.05) effect on soil pH and C org, while WSC increased significantly when maize followed IT 96D-724 (100%), SAMPEA-7 (95%), TGx 1448-2E (79%) and SAMSOY-2 (106%) compared with continuous maize. On average, legume rotation caused 23% increase in N tot relative to continuous maize. The C mic and N mic values were significantly affected by cropping sequence. The highest values were found in legume-maize rotation and the lowest values were found in fallow-maize and continuous maize. On average, C mic made up to 4.8% of C org and N mic accounted for 4.4% of N tot under different cropping systems. Maize grain yield increased significantly following legumes and had strong positive correlation with C mic and N mic suggesting that they are associated with yield increases due to other rotation effects. Negative correlation of grain yield with C mic:N mic and C org:N tot indicate that high C:N ratios contribute to nitrogen immobilization in the soil and are detrimental to crop productivity. The results showed that integration of grain legumes will reverse this process and ensure maintenance of soil quality and maize crop yield, which on average, increased by 68% and 49% following soybean and cowpea, respectively compared to continuous maize.
  • Authors:
    • Penfold, C. M.
    • McNeill, A. M.
  • Source: Crop and Pasture Science
  • Volume: 60
  • Issue: 2
  • Year: 2009
  • Summary: Maintenance of available phosphorus (P) is a problem faced by both conventional and organic systems but it is exacerbated in the latter given that manufactured inorganic sources of P fertiliser are not permitted under the International Federation of Organic Agriculture Movements certification guidelines. The focus of this paper is a discussion of potential agronomic strategies to assist in sustainable management of the soil P resource in organic and low-input broadacre farming systems within the Australian rain-fed cereal-livestock belt. The paper considers three broad strategies for agronomic management of P in this context and draws on reported research from overseas and within Australia. An analysis of the current knowledge suggests that the option most likely to ensure that soluble P is not a limitation in the system is the importation of allowable inputs that contain P from off-farm, although for much of the Australian cereal-livestock belt the immediate issue may be access to economically viable sources. Research targeted at quantifying the economic and biological benefits to the whole-farm system associated with the adoption of these practices is required. Improving the P-use efficiency of the system by incorporating species into rotation or intercropping systems that are able to use P from less soluble sources has been a successful strategy in parts of the world with climate similar to much of the Australian cereal-sheep belt, and deserves further research effort in Australia. Agronomic management to maximise quantity and quality of pasture and crop plant residues undoubtedly builds labile soil organic matter and facilitates P cycling, but the strategy may be of limited benefit in low-rainfall areas that do not have the capacity to produce large biomass inputs. Evidence that organic or low-input systems naturally increase the numbers and diversity of soil organisms is sparse and published studies from Australian systems suggest that P nutrition is not enhanced. However, seed and soil microbial inoculants to facilitate improved P uptake have been developed and are currently being field tested in Australia. Progress in selection and breeding for cereal genotypes that are more P efficient and other plant genotypes that can use less labile P sources, is gaining momentum but still remains a long-term prospect, and may involve genetic modification which will not be acceptable for organic systems.