- Authors:
- Jauhiainen, L.
- Peltonen-Sainio, P.
- Hakala, K.
- Source: Agricultural and Food Science
- Volume: 18
- Issue: 3-4
- Year: 2009
- Summary: As the northern hemisphere will experience the greatest increases in temperature and indications of climatic change are already visible in the north (in the 2000s average temperatures exceeded the long-term mean), we sought to establish if there are already signs of increased variability in yield and quality of the major field crops grown under the northernmost European growing conditions: spring and winter cereals (barley Hordeum vulgare L., oat Avena saliva L., wheat Triticum aestivum L., rye Secale cereale L.), spring rapeseed (turnip rape Brassica rapa L., oilseed rape B. napus L.), pea (Piston sativum L.) and potato (Solanum tuberosum L.). We used long-term yield datasets of FAO for Finland (1960s to date) and MTT Agrifood Research Finland (MTT) Official Variety Trial datasets on yield and quality of major field crops in Finland since the 1970s. Yield variability was exceptionally high in the 1980s and 1990s, but previously and subsequently national yields were clearly more stable. No progressive increase in yield variability was recorded. No marked and systematic changes in variability of quality traits were recorded, except for rapeseed, which exhibited reduced variability in seed chlorophyll content. This may at least partly attribute to the differences in intensity of input use and thereby responsiveness of the crops before and after 1980 and 1990 decades. We also noted that in the 2000s average temperatures were higher than in earlier decades and this was the case for all months of the growing season except June, which represents, however, the most critical phase for yield determination in most of the field crops in Finland. Also in the 2000s precipitation increased in the first three months of the growing season and thereafter decreased, but without signs of significantly increased numbers of heavy showers (extreme rain events). Hence, in general constant, increased average temperatures during the growing seasons of the 2000s were identified, but with reduced yield variability, which was partly attributable to the diminished use of inputs, especially fertilisers.
- Authors:
- Hou, S. Y.
- Riley, I. T.
- Chen, S. L.
- Source: Cereal Cyst Nematodes: Status, Research and Outlook: Proceedings of the First Workshop of the Cereal Cyst Nematode Initiative, 21-23 October, 2009, CIMMYT, Ankara, Turkey
- Year: 2009
- Summary: Cereal cyst nematode (Heterodera avenae) population densities were determined in spring cereals at harvest in two high-altitude villages in Qinghai, China in order to examine the effect of crop rotations. The two rotational systems sampled were wheat with rapeseed, broad bean and/or potato, and barley with rapeseed and/or oat. The previous season's crop, including fields where two host crops had been grown in succession, did not appear to influence the final nematode density. A high degree of variation in population density appeared to be strongly influenced by the occurrence of hyperparasites, thus masking any possible crop rotation effects. Nevertheless, a third of the fields had final egg densities greater than 10 eggs/g soil, creating a risk of yield loss if an intolerant host was to be grown in the next year. From the findings, it is suggested that future research should focus on developing locally adapted resistant cultivars and examining factors that determine the efficacy of natural biocontrol.
- Authors:
- Sim, R.
- Maley, S.
- Fletcher, A.
- Ruiter, J. M. de
- George, M.
- de Ruiter, J. M.
- Source: Proceedings of the New Zealand Grassland Association
- Volume: 71
- Year: 2009
- Summary: Dairy industry strategies have demanded feeding systems with high productivity and high quality. A 45 t DM/ha annual target for feed production was addressed. Six crop sequence treatments were established in large plots (40*12 m) at Lincoln, Canterbury, in the first year of a 2-year experiment to determine practical upper limits for yield. Summer crops included maize, kale and whole crop barley and these were followed by combinations of winter crops (oats, Italian ryegrass, forage rape, tick beans and triticale). Crops were grown with minimal transition time to reduce potential yield losses, and with optimum nitrogen and irrigation management. Highest plot yield in the first annual crop cycle was 11.9 t DM/ha short of the 45 t DM/ha target. Best productivity was with a maize - triticale+tick bean (32.5 t DM/ha) sequence followed by maize - wheat (30.0 t DM/ha), barley - oats+Italian ryegrass (28.1 t DM/ha) and kale - triticale+tick bean (26.1 t DM/ha). Fertiliser management, crop water use in high input cropping systems are discussed together with practical issues around handling crops with large accumulated biomass.
- Authors:
- Sandor, M.
- Domuta, C.
- Samuel, A. D.
- Vuscan, A.
- Source: Research Journal of Agricultural Science
- Volume: 41
- Issue: 2
- Year: 2009
- Summary: Agricultural practices that reduce soil degradation and improve agricultural sustainability are needed particularly for preluvosoil. No-tillage planting causes minimal soil disturbance and combined with crop rotation may hold potential to meet these goals. Soil enzyme activities can provide information on how soil management affects the soil potential to perform processes, such as decomposition and nutrient cycling. Soil enzyme activities (actual and potential dehydrogenase, catalase, acid and alkaline phosphatase) were determined in the 0-20-, 20-40- and 40-60-cm layers of a preluvosoil submitted to a complex tillage (no-till and conventional tillage) and crop rotation (2- and 6-crop rotations) experiment. Each activity in both non-tilled and conventionally tilled soil under all crops of both rotations decreased with increasing sampling depth. No-till - in comparison with conventional tillage - resulted in significantly higher soil enzymatic activities in the 0-20- and in significantly lower activities in the deeper layers. The soil under maize or wheat was more enzyme-active in the 6- than in the 2-crop rotation. In the 2-crop rotation, higher enzymatic activities were recorded under wheat than under maize. The enzymatic indicators of soil quality were calculated from the values of enzymatic activities determined in the plots of the 6-crop rotation. The results obtained show that the different hierarchies of the six plots as registered in 2008 may be related to the different nature of crops and kind of fertilisers. This means that by determination of enzymatic activities, valuable information can be obtained regarding fertility status of soils.
- Authors:
- Source: Kormoproizvodstvo
- Issue: 2
- Year: 2009
- Summary: Productivity of fodder crop rotation was studied in the Samara Region, Russia in 1993-2004. The fodder crop rotation consisted of 7 following combinations: (1) rape and radish; (2) winter wheat; (3) pea; (4) maize; (5) vetch and oat; (6) pea and barley and (7) goat's-rue. The most productive crop was goat's-rue which showed green mass yield of 20.27 t/ha. Rape, maize, vetch and oat mix had green mass yield of 19.78, 20.11 and 16.42 t/ha, respectively. Winter wheat and pea produced 2.4 and 1.18 t/ha of grain, respectively. Application of mineral fertilizers increased yield by 25-40%. Detailed data are presented in 2 tables.
- Authors:
- Garcia-Oliva, F.
- Prat, C.
- Medina-Orozco, L.
- Mendoza, M. E.
- Bravo-Espinosa, M.
- Lopez-Granados, E.
- Source: Land Degradation & Development
- Volume: 20
- Issue: 6
- Year: 2009
- Summary: In the Transmexican Volcanic Belt a traditional fallow system is practiced, called "ano y vez" (AV), which does not benefit soil conservation due to its low level of nutrient recycling and because soil protection is poor during the cultivation year. The objective of the present work was to measure runoff and soil and nutrient losses during three annual cycles (2002-2004) in Central Mexico under AV rotation and two alternative systems: improved traditional (IT) and traditional organic (TO). Soil losses in the three systems were moderate (
- Authors:
- Hedtcke, J. L.
- Posner, J. L.
- Chavas, J. P.
- Source: Agronomy Journal
- Volume: 101
- Issue: 2
- Year: 2009
- Summary: This article, the second in a series looking at the Wisconsin Integrated Cropping Systems Trial (WICST), reports on the profitability of six conventional and organic systems, with a focus on net returns and associated risk exposure. Several pricing scenarios were compared to evaluate the impact of government programs and organic price premiums. When net return estimates are made using only neighboring elevator prices (no government programs or organic price premiums), we found that the no-till corn-soybean system [ Zea mays L. and Glycine max (L.) Merr.] was the most profitable grain system, and management intensive rotational grazing (MIRG) the most profitable forage system. When government programs and organic price premiums are included, returns increased by 85 to 110% for the organic grain system corn-soybean-wheat+red clover ( Triticum aestivum L.+ Trifolium pratense L.) and 35 to 40% for the organic forage system [companion seeded alfalfa with oat+field pea ( Medicago sativa L., Avena sativa L., and Pisum sativum L.), hay, and then corn]. This places both organic systems with higher returns than any of the Midwestern standards of no-till corn-soybean, continuous corn, or intensive alfalfa production. Also, the results indicate how risk exposure varied across systems. Interestingly, taking risk into consideration did not drastically affect the ranking among those systems. Our analysis shows that, under the market scenarios that prevailed between 1993 and 2006, intensive rotational grazing and organic grain and forage systems were the most profitable systems on highly productive land in southern Wisconsin.
- Authors:
- Gladders, P.
- Ellis, S.
- Cook, S.
- Berry, P.
- Twining, S.
- Wynn, S.
- Clarke, J.
- Source: HGCA Research Review
- Issue: 70
- Year: 2009
- Summary: This report reviews the most important scenarios that could affect the availability of pesticides (fungicides, herbicides, insecticides and rodenticides) for use in wheat, winter barley, spring barley, oats and oilseed rape, and describes the effects of reduced pesticide availability as an outcome of the revision of Directive 91/414/EEC on weeds, pests and diseases they control, and on the resultant level of production and value that the crop could achieve. The analysis focused on changes in yield and quality, and the area affected, taking into account simple changes in management to mitigate the problems, such as changes in cultivation, cultivars, sowing rate and planting date.
- Authors:
- Ralisch, R.
- Nakashima, P.
- Gasparetto, N. V. L.
- Domingos, M. M. M.
- Tavares Filho, J.
- Source: Revista Brasileira de Ciência do Solo
- Volume: 33
- Issue: 6
- Year: 2009
- Summary: Structural changes caused by management systems to soil can result in compaction and may change crop root development. With the aim to evaluate the effects of the farming systems on the soil structure by qualitative (cultural profile) and quantitative (soil density) methodologies, a field study was carried out in Maringa, state of Parana, Brazil (23degrees29′S, 51degrees59′W). A conventional tillage system with crop succession of corn ( Zea mays L.) and soybean ( Glycine max) and a no-till system with crop rotation of wheat ( Triticum spp.), corn ( Zea mays L.), common bean ( Phaseolus vulgaris), black oats ( Avena strigosa), and soybean ( Glycine max) established for more than 20 years were evaluated. An area under natural forest near the experimental field was evaluated as reference. After the description of the cultural (soil) profile, deformed samples were collected from the homogeneous soil volumes: two samples under forest, two samples in the no-till system and three samples in the conventional system. The physical and morphologic analyses of the soil structures of the layers 0-20 and 20-40 cm showed: (a) the two different tillage system promoted distinct depths of anthropic horizons; (b) the soil structure affected root distribution; (c) soil compaction under conventional system occurred in vertical and horizontal directions (d) soil structure was best under the no-till system; (e) the cultural profile methodology is efficient in soil morphology evaluations.
- Authors:
- Tabil, L. G.
- Adapa, P. K.
- Schoenau, G. J.
- Source: Agricultural Engineering International: the CIGR Ejournal
- Volume: 11
- Year: 2009
- Summary: Agricultural biomass such as barley, rape, oat and wheat straw has the potential to be used as feedstock for bioenergy. However, the low bulk density straw must be processed and densified in order to facilitate handling, storage and transportation. It is important to understand the fundamental mechanism of the biomass compression process, which is required in the design of energy efficient compaction equipment to mitigate the cost of pre-processing and transportation of the product. Therefore, a comprehensive review of various compression models was performed and the compression behaviour of selected ground agricultural biomass was studied. Five compression models were considered to determine the pressure-volume and pressure-density relationship to analyse the compression characteristics of biomass samples, namely Jones (1960), Heckle (1961), Cooper-Eaton (1962), Kawakita-Ludde (1971) and Panelli-Filho (2001) models. Densification studies were conducted on four selected biomass samples at 10% moisture content and 1.98 mm grind size using four pressure levels of 31.6, 63.2, 94.7 and 138.9 MPa. The mean densities of barley, rape, oat and wheat straw increased from 907 to 977 kg/m 3, 823 to 1003 kg/m 3, 849 to 1011 kg/m 3 and 813 to 924 kg/m 3, respectively. The Kawakita-Ludde model provided an excellent fit having R 2 values of 0.99 for selected agricultural straw samples. It was also concluded that the ground oat and rape straw had the highest level of porosity and failure stress, respectively. The parameters of Cooper-Eaton model indicated that the ground straw samples were densified easily by the particles rearrangement method and Jones model indicated that canola and oat straw were more compressible as compared to barley and wheat straw.