• Authors:
    • Dyer,Lisa
    • Oelbermann,Maren
    • Echarte,Laura
  • Source: Journal of Plant Nutrition and Soil Science
  • Volume: 175
  • Issue: 3
  • Year: 2012
  • Summary: The Argentine Pampa is one of the major global regions for the production of maize (Zea mays L.) and soybean (Glycine max L. [Merr.]), but intense management practices have led to soil degradation and amplified greenhouse-gas (GHG) emissions. This paper presents preliminary data on the effect of maize-soybean intercrops compared with maize and soybean sole crops on the short-term emission rates of CO2 and N2O and its relationship to soil moisture or temperature over two field seasons. Soil organic carbon (SOC) concentrations were significantly greater (p < 0.05) in the maize sole crop and intercrops, whereas soil bulk density was significantly lower in the intercrops. Soil CO2 emission rates were significantly greater in the maize sole crop but did not differ significantly for N2O emissions. Over two field seasons, both trace gases showed a general trend of greater emission rates in the maize sole crop followed by the soybean sole crop and were lowest in the intercrops. Linear regression between soil GHG (CO2 and N2O) emission rates and soil temperature or volumetric soil moisture were not significant except in the 1:2 intercrop where a significant relationship was observed between N2O emissions and soil temperature in the first field season and between N2O and volumetric soil moisture in the second field season. Our results demonstrated that intercropping in the Argentine Pampa may be a more sustainable agroecosystem land-management practice with respect to GHG emissions.
  • Authors:
    • Olander, L. P.
    • Eagle, A. J.
  • Source: Advances in Agronomy
  • Volume: 115
  • Year: 2012
  • Summary: Responsible for 6% of U.S. greenhouse gas (GHG) production, agricultural land use has significant potential to reduce these emissions and capture additional carbon in the soil. Many different activities have been proposed for such mitigation, but assessments of the biophysical potential have been limited and have not provided direct comparison among the many options. We present an in-depth review of the scientific literature, with a side-by-side comparison of net biophysical GHG mitigation potential for 42 different agricultural land management activities in the United States, many of which are likely applicable in other regions. Twenty of these activities are likely to be beneficial for GHG mitigation and have sufficient research to support this conclusion. Limited research leads to uncertainty for 15 other activities that may have positive mitigation potential, and the remaining activities have small or negative GHG mitigation potential or life-cycle GHG concerns. While we have sufficient information to move forward in implementing a number of activities, there are some high-priority research needs that will help clarify problematic uncertainties.
  • Authors:
    • Hastings, A.
    • Sim, S.
    • King, H.
    • Keller, E.
    • Canals, L. M. I.
    • Flynn, H. C.
    • Wang, S.
    • Smith, P.
  • Source: Global Change Biology
  • Volume: 18
  • Issue: 5
  • Year: 2012
  • Summary: Many assessments of product carbon footprint (PCF) for agricultural products omit emissions arising from land-use change (LUC). In this study, we developed a framework based on IPCC national greenhouse gas inventory methodologies to assess the impacts of LUC from crop production using oil palm, soybean and oilseed rape as examples. Using ecological zone, climate and soil types fromnatural the top 20 producing countries, calculated emissions for transitions from vegetation to cropland on mineral soils under typical management ranged from -4.5 to 29.4 t CO2-eq ha-1 yr-1 over 20 years for oil palm and 1.247.5 t CO2-eq ha-1 yr-1 over 20 years for soybeans. Oilseed rape showed similar results to soybeans, but with lower maximum values because it is mainly grown in areas with lower C stocks. GHG emissions from other land-use transitions were between 62% and 95% lower than those from natural vegetation for the arable crops, while conversions to oil palm were a sink for C. LUC emissions were considered on a national basis and also expressed per-tonne-of-oil-produced. Weighted global averages indicate that, depending on the land-use transition, oil crop production on newly converted land contributes between -3.1 and 7.0 t CO2-eq t oil production-1 yr-1 for palm oil, 11.950.6 t CO2-eq t oil production-1 yr-1 for soybean oil, and 7.731.4 t CO2-eq t oil production-1 yr-1 for rapeseed oil. Assumptions made about crop and LUC distribution within countries contributed up to 66% error around the global averages for natural vegetation conversions. Uncertainty around biomass and soil C stocks were also examined. Finer resolution data and information (particularly on land management and yield) could improve reliability of the estimates but the framework can be used in all global regions and represents an important step forward for including LUC emissions in PCFs.
  • Authors:
    • Boyd, N. S.
    • Brennan, E. B.
  • Source: Agronomy Journal
  • Volume: 104
  • Issue: 3
  • Year: 2012
  • Summary: Long-term research on cover crops (CC) is needed to design optimal rotations. Winter CC shoot dry matter (DM) of rye (Secale cereale L.), legume-rye, and mustard was determined in December to February or March during the first 8 yr of the Salinas Organic Cropping Systems trial focused on high-value crops in Salinas, CA. By seed weight, legume-rye included 10% rye, 35% faba (Vicia faba L.), 25% pea (Pisum sativum L.), and 15% each of common vetch (V sativa L.) and purple vetch (V. henghalensis L.); mustard included 61% Sinapis alba L. and 39% Brassica juncea Czern. Cover crops were fall-planted at 1x and 3x seeding rates (SR); 1x SR were 90 (rye), 11 (mustard), and 140 (legume-rye) kg ha(-1). Vegetables followed CC annually. Cover crop densities ranged from 131 to 854 plants m(-2) and varied by CC, SR, and year. Year, CC, and SR affected DM production, however, the effects varied across the season and interactions occurred. Averaged across years, final DM was greater in rye and legume-rye (7 Mg ha(-1)) than mustard (5.6 Mg ha(-1)), and increased with SR through January. Dry matter production through the season was correlated significantly with growing degree days (GDD). Legumes contributed 27% of final legume-rye DM. Season-end legume DM was negatively correlated with GDD at 30 d, and legume DM in the 3x SR increased during years with frequent late-season rainfall. Seed costs per Mg of final CC DM at 1x SR were approximately three times higher for legume-rye than rye and mustard.
  • Authors:
    • Mancinelli, R.
    • Radicetti, E.
    • Campiglia, E.
  • Source: Crop Protection
  • Volume: 33
  • Year: 2012
  • Summary: Organic mulches could be a part of a wide strategy of integrated weed management in vegetable production systems. A 2-year field experiment was carried out in Central Italy with the aim of assessing the effect of grass and legume mulches, coming from winter cover crops, combined with herbicide or mechanical hoeing on weed control, on weed community (density and aboveground biomass of each species), and yield of a pepper crop. Hairy vetch (Vicia villosa Roth), oat (Avena sativa L) and their mixture were sown in early autumn and suppressed in May. The cover crop aboveground biomass was cut and arranged in strips which were used as beds for pepper seedlings transplanted in paired rows. A conventional treatment kept bare during the cover crop growing season with two different levels of nitrogen fertilizer on pepper (0-100 kg ha(-1) of N) was also included. Three weed control treatments were applied between the paired pepper rows 30 days after transplanting: a weed free treatment, glyphosate or mechanical hoeing. Dry matter production at cover crop suppression ranged from 5.3 t ha(-1) in oat to 7.1 t ha(-1) in hairy vetch/oat mixture and the N accumulation ranged from 56 kg ha(-1) in oat to 179 kg ha(-1) in hairy vetch. Within the pepper paired rows, mulch treatments reduced weed density and biomass throughout the pepper cropping season. At harvest, weed density and aboveground biomass within the pepper paired rows ranged from 1.7 to 4.6 plants m(-2) and 28 and 133 gm(-2) of DM, respectively. Oat mulch had the highest weed suppression ability and the lowest species richness. Shannon's index and Shannon evenness. Between the pepper paired rows the mulch treatments had the highest species richness and the most diverse weed community in chemical compared to mechanical weed control. The densities of Portulaca oleracea L and Polygonum aviculare L. were the highest under chemical and mechanical control, respectively. The weeds did not hinder pepper production in hairy vetch and hairy vetch/oat mixture where the yield was similar to that obtained in a conventional weedfree system fertilized with 100 kg ha(-1) of N. Therefore the use of hairy vetch mulches in combination with reduced mechanical or chemical weed control could be a feasible strategy in order to control weeds and to produce high yields in a pepper crop. (C) 2011 Elsevier Ltd. All rights reserved.
  • Authors:
    • Graham, J. H.
    • Wu, T.
    • Chellemi, D. O.
    • Church, G.
  • Source: Phytopathology
  • Volume: 102
  • Issue: 6
  • Year: 2012
  • Summary: Development of sustainable food systems is contingent upon the adoption of land management practices that can mitigate damage from soilborne pests. Five diverse land management practices were studied for their impacts on Fusarium wilt (Fusarium oxysporum f. sp. lycopersici), galling of roots by Meloidogyne spp. and marketable yield of tomato (Solanum lycopersicum) and to identify associations between the severity of pest damage and the corresponding soil microbial community structure. The incidence of Fusarium wilt was >14% when tomato was cultivated following 3 to 4 years of an undisturbed weed fallow or continuous tillage disk fallow rotation and was >4% after 3 to 4 years of bahiagrass (Paspalum notation) rotation or organic production practices that included soil amendments and cover crops. The incidence of Fusarium wilt under conventional tomato production with soil fumigation varied from 2% in 2003 to 15% in 2004. Repeated tomato cultivation increased Fusarium wilt by 20% or more except when tomato was grown using organic practices, where disease remained less than 3%. The percent of tomato roots with galls from Meloidogyne spp. ranged from 18 to 82% in soil previously subjected to a weed fallow rotation and 7 to 15% in soil managed previously as a bahiagrass pasture. Repeated tomato cultivation increased the severity of root galling in plots previously subjected to a conventional or disk fallow rotation but not in plots managed using organic practices, where the percentage of tomato roots with galls remained below 1%. Marketable yield of tomato exceeded 35 Mg ha(-1) following all land management strategies except the strip-tillage/bahiagrass program. Marketable yield declined by 11, 14, and 19% when tomato was grown in consecutive years following a bahiagrass, weed fallow, and disk rotation. The composition of fungal internal transcribed spacer 1 (ITS I) and bacterial 16S rDNA amplicons isolated from soil fungal and bacterial communities corresponded with observed differences in the incidence of Fusarium wilt and severity of root galling from Meloidogyne spp. and provided evidence of an association between the effect of land management practices on soil microbial community structure, severity of root galling from Meloidogyne spp., and the incidence of Fusarium wilt.
  • Authors:
    • Muchaonyerwa, P.
    • Chiduza, C.
    • Dube, E.
  • Source: Soil & Tillage Research
  • Volume: 123
  • Year: 2012
  • Summary: A study was conducted to determine the effects of oat (Avena sativa) and grazing vetch (Vicia dasycapa) winter cover crops and fertilization regimes on soil organic matter (SOM) in an irrigated maize-based (Zea mays L.) conservation agriculture (CA) system following four years of continuous practice. Separate plots of oat and grazing vetch cover crops were grown in winter and then maize was planted in all plots in the following summer season. The four fertilization regimes used were: (i) fertilizer applied to the cover crops and the maize crop (F1), (ii) fertilizer applied to cover crops only (F2), (iii) fertilizer applied to the maize crop only (F3) and (iv) no fertilizer applied (F4). Control plots (weedy fallows) were included and the treatments were laid out in a randomized complete block design with three replications. Soil samples from 0-5, 5-20 and 20-50 cm depths were analyzed for total SOM, particulate organic matter (POM) fractions, hot water soluble C (HWC) and C-associated with water stable macro- and micro-aggregates (WSAC). While total SOM was more concentrated in the 0-5 cm soil depth across treatments, a lack of maize fertilization (F2 and F4 regimes) significantly (P
  • Authors:
    • Kadyampakeni, D.
    • Fandika, I. R.
    • Zingore, S.
  • Source: Irrigation Science
  • Volume: 30
  • Issue: 1
  • Year: 2012
  • Summary: The performance of a bucket drip irrigation system (BDI) powered by treadle pump was evaluated on tomato and intercropped maize/bean crops, between 2005 and 2007 in Malawi. It was a split plot experiment with three replicates. The BDI system consisted of a 1,300-l tank mounted 1.5 m above ground and connected with a 32-mm mainline and 15-mm lateral lines spaced at 1 m by 0.6 m. A treadle pump was used to uplift water to the tank. Tomato and intercropped maize/bean were irrigated every 4 days. The system reduced labour and water by >25% and it showed high uniform application depth and wetted diameter. Yields were significantly different between tomato varieties ( P
  • Authors:
    • Ward, P. R.
    • Cordingley, N.
    • Flower, K. C.
    • Weeks, C.
  • Source: Field Crops Research
  • Volume: 132
  • Year: 2012
  • Summary: Cover crops have been successfully integrated into conservation agriculture systems in many parts of the world. They are primarily used to provide surface cover as well as to improve soil fertility and suppress weeds. Black oat (Avena strigosa Schreb.) is a widely used cereal cover crop with a rapid growth and high biomass production. It is being trialled as a cover crop for conservation agriculture systems in southwestern Australia, which has a Mediterranean climate with a short winter growing season and where terminal drought is common. Only one crop can be grown in a year and, as such, the long term benefits of including a cover crop in this system must outweigh the loss in income by not growing a cash crop. This study, which was part of a larger conservation agriculture cropping systems trial, examined the effect of different crop sequences, which included oat cover crops and grass pasture, on soil nitrogen mineralisation and weed control. A related paper in this Special Issue examined the effect of cover crops on the soil water balance. We hypothesised that the inclusion of high-biomass oat cover crops in a cereal-dominated cropping system would (i) result in less immobilisation of soil nitrogen compared with that of harvested cereals, and (ii) significantly improve the weed control. We show that soil N mineralisation following oat cover crops was similar to that following wheat and barley. Therefore, cash crops grown after oat cover crops would require similar levels of nitrogen to those grown after harvested cereals. Oat cover crops and grass pasture were found to be very effective in controlling weeds, even in continuous cereal rotations. Two consecutive years of cover crop were required for good annual ryegrass (Lolium rigidum Gaud.) control in a predominantly cereal rotation. Timing of when the cover crops were killed by herbicide was crucial for good weed control, as failure to prevent weed seed set resulted in significantly reduced weed control. Also, late killing of the cover crop reduced soil water storage. The inclusion of an oat cover crop in the rotation reduced the three-year average gross margin; however, the profitability of these crops needs to be evaluated over a longer period. To date, managed pasture, with herbicide control of weed seed set, appears to be a better option than oat cover crops because of the relatively low cost and increased soil water storage. (C) 2011 Elsevier B.V. All rights reserved.
  • Authors:
    • Carbonell-Bojollo, R.
    • Ordóñez-Fernández, R.
    • Veroz-González, O.
    • González-Sáncheza, E. J.
    • Gil-Ribes, J. A.
  • Source: Soil & Tillage Research
  • Volume: 122
  • Year: 2012
  • Summary: Conservation agriculture (CA) helps to mitigate climate change. Firstly, the modifications introduced by CA on the carbon dynamics in the soil directly result in an increase of the carbon (C) in the soil fraction. Secondly, CA drastically reduces C oxidation processes by diminishing the mechanical manipulation of the soil. Spain's position in relation to the Kyoto Protocol must be improved, as is one of the European countries in a non-compliance situation. With the aim of providing knowledge about the potential of CA as C sink in Spain, 29 articles on this subject were reviewed. According to 2010 CA uptake, the results demonstrated that conservation practices have the potential to promote the fixation in soil of about 2 Gg year(-1) more C than traditional tillage (TT) systems. As indicated by Tebrugge (2001), 3.7 Mg of CO2 are generated from 1 Mg of C through microbial oxidation processes taking place in the ground, meaning that through CA almost 7.5 Gg of CO2 could be sequestered from the atmosphere every year until the equilibrium is reached. C fixation was found to be irregular over time. C fixation rates were high in newly implemented systems during the first 10 years, reaching top values of 0.85 Mg ha(-1) year(-1) for no-tillage (NT) and 1.54 Mg ha(-1) year(-1) for cover crops (CC) implemented in-between perennial tree rows. After those first 10 years, it followed a period of lower but steady growth until equilibrium was reached. Nevertheless, C decreases of 0.16 Mg ha(-1) year(-1) in the first 10 years may be expected when practicing minimum tillage (MT). C sequestration rate resulted higher in case farmers do crop rotations in NT and MT rather than monoculture. In woody crops, studies reported higher C fixation values for native species when compared to sowed CC. Also, climate conditions seem to affect C sequestration rate in Spain. Although in NT differences observed between maritime and continental climates are not pronounced, as approximately 25% of the values recorded in both climates are equal, in the case of MT about 75% of maritime climate values result higher than the continental situation. (c) 2012 Elsevier B.V. All rights reserved.