• Authors:
    • Armstrong, S. D.
    • Hernandez-Ramirez, G.
    • Smith, D. R.
    • Bucholtz, D. L.
    • Stott, D. E.
  • Source: Soil Science Society of America Journal
  • Volume: 75
  • Issue: 3
  • Year: 2011
  • Summary: Recent efforts have attempted to establish emission estimates for greenhouse gas (GHGs) from agricultural soils in the United States. This research project was conducted to assess the influence of cropping system management on non-CO(2) GHG emissions from an eastern Corn Belt Alfisol. Corn (Zea mays L.) and soybean [Glycine max (L.) Merr.] rotation plots were established, as were plots in continuous management of native grasses or sorghum-sudan-grass [Sorghum bicolor (L.) Moench nothossp. drummondii (Steud.) de Wet ex Davidse]. Greenhouse gas fluxes were monitored throughout each growing season from 2004 through 2007. Fluxes of N(2)O were significantly correlated with soil temperature (P
  • Authors:
    • Smith, J. P.
    • Smith, M. K.
    • Stirling, G. R.
  • Source: Soil & Tillage Research
  • Volume: 114
  • Issue: 2
  • Year: 2011
  • Summary: Ginger (Zingiber officinale) production is facing increasing disease and pest pressure and declining yield with continuing intensive cultivation practices. A four year experiment was established in south-eastern Queensland on a red ferrosol that had a long (>60 years) history of ginger farming. Minimal tillage and organic amendments were compared with conventional practice that involved frequent tillage and soil fumigation using 1,3-dichloropropene (Telone (R)). Ginger crops were grown in the second and fourth year of the experiment, following an annual rotation with different cover crops including oats (Avena sativa), Brassica spp., soybean (Glycine max) and forage sorghum (Sorghum bicolour X S. sudanese). A pasture ley of Pangola grass (Digitaria eriantha subsp. pentzii) provided a treatment continuum from major to minor disruption in the soil's physical fertility and biological communities, and was therefore only planted to ginger in the fourth year of the experiment. Ginger seed-pieces (sections of the rhizome used for planting) were planted into both tilled and untilled beds using a double disc opener on a specially designed ginger planter. Rhizome yield in the final year was greatest (74.2 t/ha) and losses to pathogens (Pythium myriotylum and Fusarium oxysporum f. sp. zingiberi) minimal (7.0%) in the pasture ley that had been cultivated prior to planting ginger. Furthermore, the minimum-tilled cover cropped treatment, which likewise had been cultivated prior to planting ginger, yielded well (62.0 t/ha), with few losses (5.0%) from rhizome rots. Conversely the fumigated treatment had the highest losses (35.9%) due to Pythium Soft Rot and lowest yields (20.2 t/ha). Minimum-tilled plantings of ginger, however, resulted in poor yields (30.9-43.1 t/ha) but had acceptable levels of disease. (C) 2011 Elsevier B.V. All rights reserved.
  • Authors:
    • Gupta, U. S.
  • Year: 2011
  • Summary: This volume looks at the use of crops for a myriad of purposes, including the prevention and/or mitigation of various diseases, vaccine and antigen production, biofuel production, and the the suppression of weeds. It explores new emnphasis on medicinal properties of crops and examines the use of genetic engineering in crop production. The crops discussed include: rice, wheat, barley, oat, rye, maize, sorghum, potato, sweet potato, cassava, Phaseolus beans, Vigna sp., broad bean, chickpea, tomato, broccoli, cauliflower, cabbage, bitter gourd, pumpkin, spinach, onion, soyabean, groundnut, oilseed Brassica, sunflower, sugarcane, cotton, and tobacco.
  • Authors:
    • Zhang, Y. Q.
    • Yang, .L W.
  • Source: Scientia Agricultura Sinica
  • Volume: 44
  • Issue: 11
  • Year: 2011
  • Summary: Objective: The study was to explore the geometric characteristics, spatial and temporal distributive patterns of root systems of spring wheat, millet, grain sorghum, and broomcorn millet. Method: Experimental methods employed were pot culture, soil column culture, chain link mesh box cultivation and field investigation. Result: Differences in root system characteristic patterns of the four cereal crops: Number of seminal root and secondary root was different, maximum striking depth of root systems was different which usually followed the order of grain sorghum > millet > spring wheat > broomcorn millet, maximum root extension was different, maximum root extension often showed an order of grain sorghum > broomcorn millet > millet > spring wheat. The basilar 1-3 node of millet, broomcorn millet and grain sorghum formed 1st round to 3rd round support root after tasselling, while spring wheat did not have support root commonly. Temporal distributive patterns of the four cereal crops in the experiment: root systems of millet, broomcorn millet and spring wheat grew downward gradually along with developing stage, root length and root weight increased persistently, the increase of root length and root weight showed slow-fast-slow patterns. The growth patterns of root weight and total root length of the four cereal crops accorded with S-type growth curve, while the increase per day for root length and root weight of grain sorghum was far larger than that of millet and broomcorn millet. Spatial distributive patterns of the four cereal crops in the experiment: in seedling stage root systems of the four cereal crops grew downward mainly; in each soil layer the absolute root amount increased gradually; root length and root dry weight mostly distributed in the soil layer of 0-40 cm depth; root systems hardly distributed in the soil layer of below 40 cm. Therefore, spatial patterns of the four cereal crops showed a clear T-shape. At jointing stage, root systems kept on growing downward, and the root amount in different soil layers increased distinctly. The spring wheat root weight enhanced notably, and spring wheat root length distribution showed 8-shape approximately. Patterns for root length and weight of the other three crops still showed a T-shape. At heading stage, the root length distributive patterns in different depth soil of millet, broomcorn millet and grain sorghum turned into 8-shape approximately, while the root length distributive patterns in different depths of soil of spring wheat showed an egg-shape. So, the root length of the four cereal crops in the experiment at late heading stage had superiority in middle and bottom soil layer. The vertical distribution of root weight of millet, broomcorn millet, grain sorghum followed the exponential equation y=A.e -bx , but different crops had different b values. The total root length distributive patterns of the four cereal crops in different soil depths at early stage followed the exponential equation y=A.e -bx , but at late stage it followed the multinomial y= ax3+ bx2+ cx+ d. Conclusion: The similarities in spatial distributive patterns of the root systems of the four cereal crops were positive, which provided a theoretical basis for root regulation for cultivation.
  • Authors:
    • Yawson, D. O.
    • Obiri, S.
    • Yengoh, G. T.
    • Odoi, J. O.
    • Armah, F. A.
    • Afrifa, E. K. A.
  • Source: Mitigation and Adaptation Strategies for Global Change
  • Volume: 16
  • Issue: 3
  • Year: 2011
  • Summary: Desertification, climate variability and food security are closely linked through drought, land cover changes, and climate and biological feedbacks. In Ghana, only few studies have documented these linkages. To establish this link the study provides historical and predicted climatic changes for two drought sensitive agro-ecological zones in Ghana and further determines how these changes have influenced crop production within the two zones. This objective was attained via Markov chain and Fuzzy modelling. Results from the Markov chain model point to the fact that the Guinea savanna agro-ecological zone has experienced delayed rains from 1960 to 2008 while the Sudan savanna agro-ecological zone had slightly earlier rains for the same period. Results of Fuzzy Modelling indicate that very suitable and moderately suitable croplands for millet and sorghum production are evenly distributed within the two agro-ecological zones. For Ghana to adapt to climate change and thereby achieve food security, it is important to pursue strategies such as expansion of irrigated agricultural areas, improvement of crop water productivity in rain-fed agriculture, crop improvement and specialisation, and improvement in indigenous technology. It is also important to encourage farmers in the Sudan and Guinea Savanna zones to focus on the production of cereals and legumes (e.g. sorghum, millet and soybeans) as the edaphic and climatic factors favour these crops and will give the farmers a competitive advantage. It may be necessary to consider the development of the study area as the main production and supply source of selected cereals and legumes for the entire country in order to free lands in other regions for the production of crops highly suitable for those regions on the basis of their edaphic and climatic conditions.
  • Authors:
    • Jha, N.
    • Kundu, S. S.
    • Singh, S.
    • Gupta, A.
  • Source: The Indian Journal of Animal Sciences
  • Volume: 81
  • Issue: 11
  • Year: 2011
  • Summary: Seventeen feed ingredients comprising protein sources (linseed cake-LSC, mustard seed cake-MSC, cotton seed cake-CSC, soybean cake-SBC and groundnut cake-GNC), energy sources (deoiled rice bran-DORB, maize grain-MG, barley grain-BG and wheat bran-WB), legume roughages (berseem, cowpea hay-CH, Stylosanthes hamata-SH and Acacia catechu-AC) and non-legume roughages (ammoniated wheat straw-AWS, guinea grass-GG maize fodder-MF and sorghum fodder-SF) were evaluated for carbohydrate and nitrogen fractions as well as mineral contents. In CNCP system, crude protein content of feed is partitioned into 5 fractions (A, B 1, B 2, B 3 and C) and carbohydrate into 4 fractions (A, B 1, B 2 and C) according to degradation rates. The proximate composition, cell wall constituents, carbohydrate and nitrogen fractions of different feeds vary significantly amongst the groups. The CHO, C NSC, C B1, and Cc fractions of carbohydrate were higher in energy, while C A and C B2 fraction of CHO were more in protein sources. Total CHO and C B2 fraction of carbohydrates were more in non-legume while C A, C NSC and Cc fractions were higher in legume roughages. Amongst the studied feedstuffs P A and P B fractions of protein were higher in protein sources, while P B2, P B3 and P C fractions were higher in energy sources. Legumes exhibited higher contents of P B2, while non-legume had higher P A, P B1 and P B3 fraction of protein. Concentration of macro (%) and micro minerals (ppm) of feed stuffs differed across feeds (energy and protein) and roughages (legumes and non legumes). It is concluded from the present study that feedstuffs chemical properties for carbohydrate and nitrogen fractions are unique and different. Therefore feed ingredients selection based on CNCPS evaluation will be more logical for formulating efficient diets for livestock.
  • Authors:
    • Joshi, O. P.
    • Billore, S. D.
    • Bhatia, V. S.
    • Ramesh, A.
  • Source: Soybean Research
  • Volume: 9
  • Year: 2011
  • Summary: The work done so far on soybean-based intercropping systems in India involving crops like sorghum, maize, pigeonpea, pearl millet, cotton, sugarcane, minor millets, wheat, rice, oilseeds and plantation crops is reviewed. The compilation brings out the possibilities of rational utilization of natural resources by resorting to diversified cultivation rather than monoculture of crops. Soybean being a short duration leguminous crop with wide agro-climatic adaptability, offers a good opportunity to fit in cropping systems in different regions with added advantage of better economic returns, risk coverage and utilization of natural resources. The benefits of sustainability can be harnessed by adoption of scientifically evaluated and suggested intercropping systems.
  • Authors:
    • Encide-Olibone,A. P.
    • Olibone,D.
    • Rosolem,C. A.
  • Source: Soil Use and Management
  • Volume: 26
  • Issue: 4
  • Year: 2010
  • Summary: Crop rotation and the maintenance of plant residues over the soil can increase soil water storage capacity. Root access to water and nutrients depends on soil physical characteristics that may be expressed in the Least Limiting Water Range (LLWR) concept. In this work, the effects of crop rotation and chiselling on the soil LLWR to a depth of 0.1 m and crop yields under no-till were studied on a tropical Alfisol in Sao Paulo state, Brazil, for 3 yr. Soybean and corn were grown in the summer in rotation with pearl millet (Pennisetum glaucum, Linneu, cv. ADR 300), grain sorghum (Sorghum bicolor, L., Moench), congo grass (Brachiaria ruziziensis, Germain et Evrard) and castor bean (Ricinus comunis, Linneu) during fall/winter and spring, under no-till or chiselling. The LLWR was determined right after the desiccation of the cover crops and before soybean planting. Soil physico-hydraulic conditions were improved in the uppermost soil layers by crop rotations under zero tillage, without initial chiselling, from the second year and on, resulting in soil quality similar to that obtained with chiselling. In seasons without severe water shortage, crop yields were not limited by soil compaction, however, in a drier season, the rotation with congo grass alone or intercropped with castor resulted in the greatest cover crop dry matter yield. Soybean yields did not respond to modifications in the LLWR.
  • Authors:
    • Ouedraogo, E.
    • Mando, A.
  • Source: Proceedings of the 19th World Congress of Soil Science: Soil Solutions for a Changing World
  • Year: 2010
  • Summary: A field experiment was conducted in Gampela (Burkina Faso) in 2000 and 2001 to assess the impact of organic and mineral sources of nutrients and combinations thereof in optimizing crop production under till and no-till and to assess the economic benefit of that option. At a dose equivalent to 40 kg N/ha, crop yield was better secured with organic-N than with urea-N. Combining organic and mineral sources of nutrients do not have only additive effects but real interaction, which significantly affect crop yield and water use efficiency. The use of soil and water management measures is a key to increase the economic benefit of mineral, organic or combined organic and mineral sources of nutrient application under semi-arid conditions.
  • Authors:
    • Schmidt, F.
    • Fortes, M. de A.
    • Bortolon, L.
    • Bortolon, E. S. O.
    • Sousa, R. O. de
  • Source: CIENCIA RURAL
  • Volume: 40
  • Issue: 5
  • Year: 2010
  • Summary: The poor drainage of wetland soils originates an anaerobic environment favoring the appearance of toxic substances, like acetic acid, which affects negatively the growth of dryland crops. The present work was carried out with the objective of evaluating the effects of acetic acid and establishing its threshold for alternative crops cultivated in wetland soils, such as maize, soybean and sorghum. Plants of maize (Embrapa BRS 1001) and sorghum (BRS 307) were exposed to six acetic acid levels, from zero to 8 mM; whereas plants of soybean (Embrapa BRS 133) were exposed to four levels, from zero to 4 mM. The experimental design used was completely randomized with six replications. Morphological parameters of plant root system (length, root radium, area and relative dry mass), relative shoot dry mass and N, P, K, Ca and Mg concentration in plant shoot were assessed. The acetic acid was toxic to maize, soybean and sorghum, being evidenced by decreases in the root length and dry mass, in the total plant dry mass and in the N, P, K, Ca and Mg contents in the plant shoot. The acetic acid concentrations responsible for decreasing 50% of the relative root length were 2 mM for soybean and 2.7 mM for maize and sorghum.