• Authors:
    • Tiwari, K. N.
    • Kaore, S. V.
  • Source: Fertiliser Marketing News
  • Volume: 42
  • Issue: 8
  • Year: 2011
  • Summary: Earlier, it was believed that continued and even increased use of fertilisers is essential for sustaining India's high yielding agriculture. Of late, it has been experienced that by increasing the doses of NPK through fertilisers, crop productivity cannot be sustained mainly due to decline in organic carbon content and depletion of soils nutrient reserves leading to multiple nutrients deficiencies, imbalanced use of nutrients and many more factors depending on location specific areas. This, indeed, is a major challenge to those who are concerned with agricultural development and fertiliser use in the country. The escalating prices of fertilisers and raw materials required for production of fertilisers in global market have made it necessary to search the alternatives sources giving due emphasis to renewable nutrient sources to ensure sustainable agricultural development in the country. Experience shows that the goal of sustainable agriculture can be achieved by technological manipulations blending the indigenous knowledge with modern technologies suited to specific agro-ecological regions. Integrated use of all the nutrient resources (fertilisers, organics, crop residues, biofertilisers, industrial wastes/byproducts etc.) would be essential and inevitable. At least 25% of the total nutrient needs of India can be managed with organic manures, crop residues, biofertilisers and industrial wastes. Apart from this, our focus should be on efficient land and water management coupled with responsible plant nutrient supply along with best management practices. Various components of land and water management suited to site-specific conditions need to be adopted to ensure India's food, nutrition and environmental security. This paper highlights the sustainable pathways towards greening India's "Green Revolution" for sustainable agricultural development. The salient findings of the "Soil Rejuvenation and Productivity Enhancement Project" recently initiated by the IFFCO have also been briefly elucidated in this paper.
  • Authors:
    • Maalouf, F.
    • Lahmer, F. Z.
    • Mastrorilli, M.
    • Katerji, N.
    • Oweis, T.
  • Source: European Journal of Agronomy
  • Volume: 35
  • Issue: 1
  • Year: 2011
  • Summary: The response of faba bean ( Vicia faba L., variety ILB1814) was evaluated in a factorial salinity-drought experiment, combining three levels of salinity in the irrigation water (EC 1.0, 2.3 and 3.6 dS/m) and two levels of plant water status during two successive cropping seasons. The two levels of plant water status were obtained by supplying irrigation when the pre-dawn leaf water potential of the control treatments attained values of -0.3 and -0.6 MPa. The experiment was designed to analyse the effects of soil salinity, the effects of drought (detected by the level of the plant water status), and the combined effect of salinity and drought on the plant-water relationships, nitrogen balance and crop productivity (for both grain and straw). Soil salinity levels equal to or higher than 6.5 dS m -1 affected the plants by reducing the grain number but not the straw weight. Drought at flowering, early podding and grain-filling stages reduced both grain and straw yields. Moreover, yield reductions were associated with increasing soil salinity levels, confirming an interaction between the salinity and drought effects on faba bean productivity. Symbiotic nitrogen fixation, as evaluated by the nitrogen balance, was more affected by drought than by salinity, and it may explain the absence of any observed effects of salinity under drought conditions. The comparison of these results with those obtained in similar experiments on wheat and barley revealed that these cereals and faba bean have contrasting behaviours under saline-drought conditions.
  • Authors:
    • Joshi, A. K.
    • Dixon, J.
    • Waddington, S. R.
    • Li, X.Y.
    • Vicente, M. C. de
  • Source: Food Security
  • Volume: 3
  • Issue: 1
  • Year: 2011
  • Summary: Variation in water availability is a major source of risk for agricultural productivity and food security in South Asia. Three hundred and thirty expert informants were surveyed during 2008-09 to determine the relative importance of drought and water-related constraints compared with other constraints limiting the production of four major food crops (wheat, rice, sorghum, chickpea) in five broad-based South Asian farming systems. Respondents considered drought an important constraint to crop yield in those farming systems that are predominantly rainfed, but associated it with low yield losses (well below 10% of all reported losses) for crops in farming systems with well-developed irrigation. In these systems, other water-related constraints (including difficult access to sufficient irrigation water, the high cost of irrigation, poor water management, waterlogging and flooding of low-lying fields) were more important. While confirming the importance of drought and water constraints for major food crops and farming systems in South Asia, this study also indicated they may contribute to no more than 20-30% of current yield gaps. Other types of constraint, particularly soil infertility and the poor management of fertilizer and weeds for the cereals, and pests and diseases for chickpea, contributed most yield losses in the systems. Respondents proposed a wide range of interventions to address these constraints. Continued investments in crop-based genetic solutions to alleviate drought may be justified for food crops grown in those South Asian farming systems that are predominantly rainfed. However, to provide the substantial production, sustainability and food security benefits that the region will need in coming decades, the study proposed that these be complemented by other water interventions, and by improvements to soil fertility for the cereals and plant protection with chickpea.
  • Authors:
    • Bueckert, R.
    • Gan. Y.T.
    • Liu, L. P.
    • Rees, K. van
  • Source: Field Crops Research
  • Volume: 122
  • Issue: 3
  • Year: 2011
  • Summary: Oilseed and pulse crops have been increasingly used to diversify cereal-based cropping systems in semiarid environments, but little is known about the root characteristics of these broadleaf crops. This study was to characterize the temporal growth patterns of the roots of selected oilseed and pulse crops, and determine the response of root growth patterns to water availability in semiarid environments. Canola ( Brassica napus L.), flax ( Linum usitatissimum L.), mustard ( Brassica juncea L.), chickpea ( Cicer arietinum L.), field pea ( Pisum sativum L.), lentil ( Lens culinaris), and spring wheat ( Triticum aestivum L.) were tested under high- (rainfall+irrigation) and low- (rainfall only) water availability conditions in southwest Saskatchewan, in 2006 and 2007. Crops were hand-planted in lysimeters of 15 cm in diameter and 100 cm in length that were installed in the field prior to seeding. Roots were sampled at the crop stages of seedling, early-flower, late-flower, late-pod, and physiological maturity. On average, root length density, surface area, diameter, and the number of tips at the seedling stage were, respectively, 41, 25, 14, and 110% greater in the drier 2007 than the corresponding values in 2006. Root growth in all crops progressed rapidly from seedling, reached a maximum at late-flower or late-pod stages, and then declined to maturity; this pattern was consistent under both high- and low-water conditions. At the late-flower stage, root growth was most sensitive to water availability, and the magnitude of the response differed between crop species. Increased water availability increased canola root length density by 70%, root surface area by 67%, and root tips by 79% compared with canola grown under low-water conditions. Water availability had a marginal influence on the root growth of flax and mustard, and had no effect on pulse crops. Wheat and two Brassica oilseeds had greater root length density, surface area and root tips throughout the entire growth period than flax and three pulses, while pulse crops had thicker roots with larger diameters than the other species. Sampling roots at the late-flower stage will allow researchers to capture best information on root morphology in oilseed and pulse crops. The different root morphological characteristics of oilseeds, pulses, and wheat may serve as a science basis upon which diversified cropping systems are developed for semiarid environments.
  • Authors:
    • Bueckert, R.
    • Gan, Y. T.
    • Liu, L. P.
    • Rees, K. van
  • Source: Field Crops Research
  • Volume: 122
  • Issue: 3
  • Year: 2011
  • Summary: Root distribution patterns in the soil profile are the important determinant of the ability of a crop to acquire water and nutrients for growth. This study was to determine the root distribution patterns of selected oilseeds and pulses that are widely adapted in semiarid northern Great Plains. We hypothesized that root distribution patterns differed between oilseed, pulse, and cereal crops, and that the magnitude of the difference was influenced by water availability. A field experiment was conducted in 2006 and 2007 near Swift Current (50°15′N, 107°44′W), Saskatchewan, Canada. Three oilseeds [canola ( Brassica napus L.), flax ( Linum usitatissimum L.), mustard ( Brassica juncea L.)], three pulses [chickpea ( Cicer arietinum L.), field pea ( Pisum sativum L.), lentil ( Lens culinaris)], and spring wheat ( Triticum aestivum L.) were hand-planted in lysimeters of 15 cm in diameter and 100 cm in length which were pushed into soil with a hydraulic system. Crops were evaluated under low- (natural rainfall) and high- (rainfall+irrigation) water conditions. Vertical distribution of root systems was determined at the late-flowering stage. A large portion (>90%) of crop roots was mainly distributed in the 0-60 cm soil profile and the largest amount of crop rooting took place in the top 20 cm soil increment. Pulses had larger diameter roots across the entire soil profile than oilseeds and wheat. Canola had 28% greater root length and 110% more root tips in the top 10 cm soil and 101% larger root surface area in the 40 cm soil under high-water than under low-water conditions. In 2007, drier weather stimulated greater root growth for oilseeds in the 20-40 cm soil and for wheat in the 0-20 cm soil, but reduced root growth of pulses in the 0-50 cm soil profile. In semiarid environments, water availability did not affect the vertical distribution patterns of crop roots with a few exceptions. Pulses are excellent "digging" crops with a strong "tillage" function to the soil due to their larger diameter roots, whereas canola is more suitable to the environment with high availability of soil water that promotes canola root development.
  • Authors:
    • da Silva Matos, E.
    • de Lima, P. C.
    • Souto, R. L.
    • Cardoso, . M.
    • de Sá Mendonça, E.
  • Source: Communications in Soil Science and Plant Analysis
  • Volume: 42
  • Issue: 5
  • Year: 2011
  • Summary: We investigated the chemical and biochemical composition, residue decomposition, and mineralization rate of leguminous (Cajanus cajan, Crotalaria spectabilis, and Lablab purpureus) and spontaneous vegetation in two experimental coffee systems in southeast Brazil. The nitrogen (N) content of the shoot biomass varied from 19.3 to 45.7 g kg-1, and phosphorus (P) content ranged from 1.6 to 3.8 g kg-1. C. cajan contained the greatest values of N and P, whereas spontaneous plants had the lowest values. In both areas, spontaneous vegetation had the greatest values of carbon (C) / P, C/N, polyphenol/N, and (lignin + polyphenol) / N ratios. Decomposition rate increased in the order C. cajan C. spectabilis L. purpureus spontaneous vegetation. There was no correlation between the chemical and biochemical composition and the decomposition rate under field conditions. However, the cumulative carbon dioxide (C-CO2) produced by the residues under laboratory conditions was correlated positively with initial contents of N and P and negatively with polyphenol/N and (lignin + polyphenol) / N ratio (P 0.01) throughout the sampling period. The low nutrient content, especially for N, of spontaneous vegetation is compensated by the greater decomposition rate under natural conditions than that of introduced species. Management of the spontaneous plants is therefore an attractive alternative for sustainable agriculture.
  • Authors:
    • McSorley, R.
  • Source: Nematropica
  • Volume: 41
  • Issue: 2
  • Year: 2011
  • Summary: Studies that utilized rotation crops for management of root-knot nematodes in the southeastern United States were examined to evaluate the overall performance of rotation crops. In general, nematode-susceptible crops that followed effective rotation crops produced yields and supported nematode numbers similar to those obtained on crops treated with most standard nematicides. Fumigation with methyl bromide was an exception, and resulted in low nematode numbers up to the end of the susceptible target crop, whereas nematode numbers recovered following rotation crops. Performance of rotation crops was similar to clean fallow in most studies, and there was little evidence that rotation crops could suppress nematode numbers below levels obtained after clean fallow. Large reductions in nematode numbers often were achieved following rotation crops. In sites with relatively low initial population levels before rotation crops were used, effective rotation crops sometimes maintained relatively low nematode numbers through the following susceptible target crop, and nematode recovery was not observed until the second year of the rotation sequences. Where practical, very long rotations such as bahiagrass pastures were often effective in preventing increase in nematode numbers on subsequent susceptible crops. Rehabilitation of heavily infested sites is difficult, could require several years of rotation crops, and the benefit gained may last only through one susceptible crop.
  • Authors:
    • Moreno, F.
    • Muñoz-Romero, V.
    • López-Bellido, L.
    • López-Bellido, R. J.
    • Melero,S.
    • Murillo, J. M.
  • Source: Soil & Tillage Research
  • Volume: 114
  • Issue: 2
  • Year: 2011
  • Summary: Studies of the impacts of the interactions of soil agricultural practices on soil quality could assist with assessment of better management to establish sustainable crop production system. The main objective was to determine the long-term effects of tillage system, crop rotation and N fertilisation on soil total N and organic C (SOC), labile fractions of organic matter (water soluble carbon, WSC, and active carbon, AC), nitrate content, and soil enzymatic activities (dehydrogenase (DHA), beta-glucosidase (Glu) and alkaline phosphatase (AP)) at four different soil depths (0-5, 5-10, 10-30 and 30-50 cm), in a Mediterranean dryland Vertisol in SW Spain. Tillage systems were conventional tillage (CT) and no tillage (NT). Crop rotations were wheat-sunflower (WS), wheat-chickpea (WC), wheat-faba bean (WFb), wheat-fallow (WF) and continuous wheat (WW). Nitrogen fertiliser rates were 0, 50 and 150 kg N ha(-1). The different crop rotation systems had a great influence in soil C and N fractions and enzymatic activities. In general, the SOC. total N. WSC, and beta-glucosidase contents were higher in the no tillage system than in conventional tillage system in the wheat-wheat and in the wheat-faba bean rotations at upper layer (0-5 cm), while the lowest ones were obtained in the wheat-fallow rotation in both tillage systems. Carbon and N fractions, calculated by volumetric soil, showed an increase with depth in both tillage systems and in all crop rotations, which could be related to the increase of soil bulk density and soil mass with depth. The highest N fertiliser rate increased most of soil variables, especially nitrate content at deeper layers, thereby precautions should be taken with long-term N fertilisation to avoid leaching of nitrates below the tillage layer. With the exception of wheat-fallow rotation, slightly greater grain and above-ground biomass yields were obtained for wheat in NT, especially at 150 kg N ha(-1). Combination of NT with any biannual rotation except fallow could be an adequate sustainable management in order to improve soil quality of Vertisols, under our conditions. (C) 2011 Elsevier B.V. All rights reserved.
  • Authors:
    • Buckley, K. E.
    • Moulin, A. P.
    • Volkmar, K.
  • Source: Canadian Journal of Soil Science
  • Volume: 91
  • Issue: 4
  • Year: 2011
  • Summary: The potential for adverse effects on soil quality and erosion in pinto bean-potato rotations is significant due to low levels of residue input to the soil following potatoes or beans, and the effect of tillage on soil structure, particularly in sandy-textured soils typical of the potato-growing area of Manitoba. Soil quality is reduced by low inputs of residue and carbon commensurate with an increase in the proportion of small and unstable aggregates susceptible to erosion. Furthermore N and P concentrations at the soil surface may be affected by various management options including fall cover crops, application of straw and the use of composted manure. In a study conducted at Carberry, MB, from 2000 to 2006, KCI-extractible NO(3)-N and Olsen P were determined in the fall prior to seeding in each year of the study. Water-soluble P, determined in the fall of 2005 for selected treatments, increased with application of compost. Soil organic C, total N and the proportion of erodible (
  • Authors:
    • Muchaonyerwa, P.
    • Chiduza, C.
    • Murungu, F. S.
  • Source: African Journal of Agricultural Research
  • Volume: 6
  • Issue: 24
  • Year: 2011
  • Summary: Use of legume cover crops has been reported to improve maize productivity through various mechanisms that include improved soil mineral N supply and weed control. However, in the smallholder irrigation farming sector, where maize is the staple crop, strategies for intercropping summer legume cover crops are often a challenge for farmers. Field experiments were conducted in a warm-temperate region of South Africa during the summer season of 2007/08 and 2008/09 to investigate the effects of strip intercropping patterns (3:2; 4:2 and 6:2 patterns) on the productivity of maize (cv. PAN 6479) together with mucuna or sunnhemp. The strip-intercrop patterns did not result in improved soil mineral N or weed control. Maize yields from rows adjacent to the cover crop strips were significantly (P